A little weird, but interesting.......
CDC studies reveal that “the number of people diagnosed with Lyme disease each year in the United States is around 300,000. Notably, these estimates do not affect our understanding of the geographic distribution of Lyme disease. Lyme disease cases are concentrated in the Northeast and upper Midwest, with 14 states accounting for over 96% of cases reported to CDC.”
A recent study published in the European Journal of Microbiology and Immunology would seem to suggest so, having discovered that Stevia has the potential to terminate late state or chronic Lyme disease.
The CDC says that, though 80-90% of the cases reported are considered resolved with the treatment of antibiotics, 10-20% of patients go on to develop the chronic form, which is a persistent and sometimes devastating illness that can harm any organ of the body, including the brain and the nervous system.
The study on Stevia, titled “Effectiveness of Stevia Rebaudiana Whole Leaf Extract Against the Various Morphological Forms of Borrelia Burgdorferi in Vitro,” was conducted by researchers from the Department of Biology and Environmental Science at the University of New Haven in West Haven, Connecticut. The researchers concluded that “Stevia whole leaf extract, as an individual agent, was effective against all known morphological forms of B. burgdorferi.”
The stevia extract was found to work against even the most antibiotic-resistant of the bacteria, known as the biofilm. The individual antibiotics, on the other hand, actually increased the biofilm rather than eliminating it.